Dandelion (Leaves) (Will have some part of Stalk/Stem) - Singhparni (Patta) - Sinhaparni - Taraxacum Officinale

Dandelion Leaves, also known as Singhparni Patta, Sinhaparni, or Taraxacum officinale, are a well-known herb traditionally used in Ayurvedic and herbal wellness practices. Carefully harvested and naturally dried, these leaves retain their natural color, aroma, and botanical properties. As a natural product, the dried leaves may include small portions of the stalk/stem, which is a normal part of the harvesting and drying process.

Our premium-quality Dandelion Leaves are hygienically processed and free from artificial colors, preservatives, and additives. They are ideal for use in herbal formulations, botanical preparations, and traditional wellness applications, offering the natural goodness of this widely appreciated herb.

Key Features
Premium-quality dried Dandelion Leaves (Taraxacum officinale)
Also known as Singhparni Patta and Sinhaparni
May contain small portions of the natural stalk/stem
100% natural, carefully selected, and hygienically processed
Traditionally used in Ayurvedic and herbal formulations
Naturally dried to preserve quality and botanical characteristics
Free from artificial colors, flavors, and preservatives